VETTED - Bioscience Curriculum Year 1
Measurements
Bioscience Curriculum Overview
Safety
Laboratory Procedures
Scientific Method
Classic Biotechnology
Measurements
Equipment
Chemicals
Ph
Ethics
DNA & Restriction Digests
Prokaryote vs. Eukaryote
Transformation
PCR
Bioinformatics
Protein - Assays
Protein - Isolation
Small Business
Unit
5
Measurements
Unit Description
Lesson
1
Bioscience Calculations and Your Friend the Calculator Lesson 1 Unit 5 Y1
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Lesson
2
Bioscience Unit Conversion and the Metric System Lesson 2 Unit 5 Y1
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Lesson
3
Bioscience Significant Figures in Measurements Lesson 3 Unit 5 Y1
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Lesson
4
Bioscience Measuring in the Lab Lesson 4 Unit 5 Y1
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Lesson
5
Bioscience Fermentation and Measurement of Gas Produced Lab Day 1 Lesson 5 Unit 5 Y1
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Lesson
6
Bioscience Fermentation and Measurement of Gas Produced Lab Day 2 Lesson 6 Unit 5 Y1
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Lesson
7
Bioscience Bioassay Antibiotic Resistant Bacteria Lesson 7 Unit 5 Y1
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Lesson
8
Bioscience Bioassay Antibiotic Resistant Bacteria Day2 Lesson 8 Unit 5 Y1
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