Biology is designed for multi-semester biology courses for science majors. It is …
Biology is designed for multi-semester biology courses for science majors. It is grounded on an evolutionary basis and includes exciting features that highlight careers in the biological sciences and everyday applications of the concepts at hand. To meet the needs of today’s instructors and students, some content has been strategically condensed while maintaining the overall scope and coverage of traditional texts for this course. Instructors can customize the book, adapting it to the approach that works best in their classroom. Biology also includes an innovative art program that incorporates critical thinking and clicker questions to help students understand—and apply—key concepts.
By the end of this section, you will be able to:Discuss the …
By the end of this section, you will be able to:Discuss the role of carbohydrates in cells and in the extracellular materials of animals and plantsExplain the classifications of carbohydratesList common monosaccharides, disaccharides, and polysaccharides
By the end of this section, you will be able to:Describe the …
By the end of this section, you will be able to:Describe the four major types of lipidsExplain the role of fats in storing energyDifferentiate between saturated and unsaturated fatty acidsDescribe phospholipids and their role in cellsDefine the basic structure of a steroid and some functions of steroidsExplain the how cholesterol helps to maintain the fluid nature of the plasma membrane
By the end of this section, you will be able to:Describe the …
By the end of this section, you will be able to:Describe the structure of nucleic acids and define the two types of nucleic acidsExplain the structure and role of DNAExplain the structure and roles of RNA
By the end of this section, you will be able to:Describe the …
By the end of this section, you will be able to:Describe the functions proteins perform in the cell and in tissuesDiscuss the relationship between amino acids and proteinsExplain the four levels of protein organizationDescribe the ways in which protein shape and function are linked
By the end of this section, you will be able to:Understand the …
By the end of this section, you will be able to:Understand the synthesis of macromoleculesExplain dehydration (or condensation) and hydrolysis reactions
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